Single-Step Infusion Mash

The appeal of this mash protocol lies in its simplicity and in the fact that it can be executed with very simple equipment. Homebrewers who mash in an insulated cooler use this regimen more than any other. Well-modified malt is required for a single-step infusion mash, but unless you specifically seek out under-modified malt, you’re unlikely to come across it in your homebrewing adventures.

Cassman provide all size of mash tun from 100L to 10000L. Please leave us a message if you have any needs.

Cheers!

Cassman